Chinese Food
All Recipes
Congee with preserved egg and lean meat
Porridge for the first time
Fried rice with dragon fruit
It's too greasy after a year's holiday. After visiting relatives and friends, there are more fruits. It's better to make a delicious fruit fried rice.
Braised fish in brown sauce
I made fish for the first time in my life. I asked my parents for help from Vancouver International phone. Although I was really afraid during the killing of fish. I threw it twice. But the result was really wonderful. I ate one whole fish by my... ...
Hand grasping cake
For a cake sold by a stall, it costs 3 or 4 yuan. For a cake with meat, vegetables and eggs, it costs 7 or 8 yuan. It's better to buy a box of semi-finished hand grasping cakes for only 10 yuan. Eat as you like.
Tofu brain
Because I like tofu brain very much, but I don't think the breakfast stand outside is very clean. So I developed a simple and delicious homemade tofu brain with my mother.
Sweet and sour sirloin
My daughter loved this dish since she was a child. Every time I went to the restaurant, I always wanted it. Now, my daughter is 16 years old. She still likes this dish. Take courage. Learn to do it by yourself. I didn't expect to be very success... ...
Pattern steamed bread
Valentine's day for the family. Surprise my dear. Bring happiness to the children.
Nuomi lotus root
I miss the ice sugar and glutinous rice lotus root at the real intersection of Fengyang
